Wings $15.50
1 lb served with carrots and celery, ranch or blue cheese dip
(40 Creek BBQ, medium, hot, hot buttered, hot blue, fire & ice, suicide, honey garlic, salt & pepper, lemon pepper, Sriracha, maple bacon, Cajun)
Salt & Pepper Dry Ribs $14.25
served with 40 Creek BBQ sauce
ENTREE SALADS
Caesar Salad $12.29
crisp Romaine lettuce mixed with homemade croutons, parmesan cheese, creamy Caesar dressing
add grilled shrimp $9 or grilled chicken $6 or grilled salmon $12 or grilled steak $12
HANDHELDS
All handhelds are served with your choice of Caesar salad or fries
Upgrade to sweet fries or onion rings $4
Chicken Clubhouse $17.50
grilled free range chicken breast, bacon, tomato, Monterey Jack cheese & rosemary garlic aioli on a ciabatta bun
Prime Rib Sandwich $19.99
thinly sliced roasted prime rib piled with sauteed onions, sweet peppers, Monterey Jack cheese on a ciabatta bun
BURGERS
all burgers are served with Caesar salad or fries
Upgrade sweet fries or onion rings $4
Additional toppings: $2.25 Cheddar, Monterey Jack or Gorgonzola
$2 sautéed mushrooms, sautéed onions, fried egg, double smoked bacon or jalapenos
Tommy's Burger $17
7oz naturally raised beef patty, sautéed mushrooms, cheddar, crispy onions, double smoked bacon. 40 Creek BBQ sauce on a toasted bun
Beyond the Meat $17
sliced onion, lettuce, tomato, pickle on a toasted bun
The Kerry Burger $15.50
7oz naturally raised beef patty, onion, lettuce, tomato and pickle garnish on a toasted bun
Dingle Fish Burger $17
beer battered cod topped with home made tartar sauce, tomato and lettuce on a toasted bun
PASTA BOWLS
**gluten free penne available**
The Brogue's Famous Jambalaya $24
shrimp, andouille sausage, double smoked bacon, free range chicken, bell peppers tossed in a fusilli spicy rose sauce
CENTREPLATES
Guinness Steak and Mushroom Pie $20
marinated tender beef tips braised with mushrooms in gravy, topped with puff pastry, chive mashed potatoes & fresh vegetable
Bangers & Mash $19
pork sausage and mash with a savory onion gravy
Atlantic Salmon $22
pan seared Atlantic salmon topped with a white wine citrus caper sauce, Spanish rice & vegetables
Beer Battered Fish & Chips $20
deep fried haddock and chips, creamy coleslaw and house made tartar sauce
Chicken Curry $20
tender chicken, roasted red peppers in a homemade curry sauce over Basmati rice, Naan bread
Crispy Chicken Tenders $17.50
crispy golden chicken tenders, plum sauce & fries
Dessert
Sticky Toffee Pudding $8.50
Carrot Cake $8
All prices subject to applicable taxes